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Christmas Fruit Salad with Honey and Lime Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 54 reviews
  • Author: Lina
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

A vibrant and refreshing Easy Christmas Fruit Salad combining a festive mix of grapes, apples, pomegranate, kiwis, raspberries, honey, and lime juice, perfect as a healthy holiday side or dessert.


Ingredients

Scale

Fruits

  • 1 cup green grapes
  • 1 Cosmic Crisp apple, sliced
  • 1 Granny Smith apple, sliced
  • ½ cup red grapes
  • 1/3 cup pomegranate arils
  • 3 kiwis, peeled, sliced, and halved
  • 1 ½ cups raspberries

Dressing

  • 2 tablespoons honey
  • 2 tablespoons lime juice

Instructions

  1. Combine Fruits: In a large bowl, fold together the green grapes, sliced Cosmic Crisp apple, sliced Granny Smith apple, red grapes, pomegranate arils, and prepared kiwis until evenly mixed.
  2. Add Dressing: Drizzle the honey and lime juice over the mixed fruits and gently toss to coat all pieces with the dressing.
  3. Incorporate Raspberries: Carefully fold in the raspberries last as they are delicate and prone to crushing.
  4. Serve or Store: Enjoy the fruit salad immediately or store it as per the storing instructions provided.
  5. Feedback: If you made this recipe, leave a comment and review to support the small business and help other readers.

Notes

  • Store in an airtight container in the refrigerator for 1-2 days maximum for optimal freshness.
  • If the fruits are particularly ripe, consume sooner to prevent spoilage.
  • For added texture, consider adding chopped nuts or seeds before serving.
  • Substitute honey with maple syrup for a vegan option.